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Monday, 29 July 2019

Chocolate Cake - Food Tech



Step 1 - 1 ½ cup of Self Rising Flour (all in one bowl)
- ½ cup of sugar, 2 tsp of cocoa
- ½ cup of milk
- ½ cup of oil
- 1 egg
- 1 tsp vanilla essence

Step 2 - Mix well all the ingredients
- Pour into the baking tin (butter the baking tin)

- Bake 180°C 30 mins

2 comments:

Anonymous said...
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Anonymous said...

I like how you made chocolate cake and it is one of my favourite cakes.

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